Specialty Fajitas & Botanas
Served with rice, borracho beans, pico de gallo, guacamole, and homemade tortillas.
Caution: Please handle with care as some items are served on hot iron platters.

Beef, Chicken, or Mixed Fajitas
Our tender, marinated, award winning fajita meat served on a bed of grilled onions topped with a bell pepper and tomato slice.

Fajitas Tarascas
Our tender, marinated, award winning fajita meat served on a bed of grilled onions topped with sauteed mushrooms, onions, poblano peppers, and cilantro in a creamy poblano sauce.

Fajitas Las Brasas
Our tender, marinated, award winning fajita meat served on a bed of grilled onions topped with sauteed mushrooms, and pico de gallo in our creamy wine sauce.

Fajitas Chonitas
Our tender, marinated, award winning fajita meat served on a bed of grilled onions topped with sauteed onions, mushrooms, bell peppers, and Monterrey Jack Cheese.

Fajitas Diablas
Our tender, marinated, award winning fajita meat served on a bed of grilled onions topped with a spicy pico de gallos sauce. Perfect for the adventurous or the curious!

Shrimp Fajitas
Perfectly seasoned shrimp, grilled fajita style with bell peppers and onions.

Botana For Two
Corn tortilla chips topped with refried beans, cheddar cheese, guacamole, sour cream, pico de gallo, pickled jalapenos and your choice of beef, chicken or mixed fajitas.

NEW! Seafood Botana For Two
Four jumbo shrimp and a Tilapia fillet served grilled or fried.
If grilled: topped with San Lucas sauce and accompanied with Campechana.
If fried: accompanied with Shrimp Stuffed Avocado.

Please no separate checks on parties greater than 12. 18% gratuity added on parties of 8 or more.